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sushi morsel

The Japanese way is to use soy sauce without adding wasabi to it and dabbing the wasabi onto the sushi morsel itself. Your call. Never dip the sushi rice in soy sauce; turn your
So rather than whiling away in the diet doldrums-hit your favorite sushi bar, and feed your body and spirit without the guilt. And as you savor each beautiful morsel, you might
They should really think about planning their timing so that the miso soup arrives at the table BEFORE we have devoured every last sushi morsel and are ready to leave.
Cast aside all your notions about the traditional concept of Japanese sushi and think creatively around the basic concept that sushi simply consists of a stuffing of a tasty morsel
Kabuki Japanese Steakhouse & Sushi Breeze, 2 great concepts in Cary and downtown Raleigh! Whatever your taste choice, each morsel is a delight. Watch skillful presentation for your
The Lunch, this week, goes to Sushi Tango and amidst economic musings wonders if there is a more perfect food than sushi? How can you top this morsel size
After that, each morsel of sushi was melt in your mouth delicious. Every piece of fish was brilliantly sliced and carefully placed on pillows of rice to create a perfect bite.
Tokyo, a city that contains the world's largest fish market, nigiri-zushi usually takes the form of a morsel of rice with a carefully sliced piece of fish on top of it, while sushi
This is then fastened to a morsel of sushi rice with a band of nori. Avocado is a favorite ingredient in Japan, where its name roughly means "tuna of the land.

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