Friday, February 6, 2009
Cabbage cousin

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cabbage cousin
The Top Recipes for Cabbage. Over 23,000 Recipes online now.
Red cabbage is also higher in calcium, iron, and potassium than its green cousin. Savoy and napa cabbage can boast they contain 20% of the RDA for vitamin A, while red and green
As you can see, in some ways, cabbage really is a "head" above the rest of the cruciferous cousins. For a delicious way to prepare this multi-layered leafy, look to this issue's
The Rice Paddy Dolls are known as cousins to the Cabbage Patch Kids. Each Rice Paddy Doll came with their own birth certificate and individual identity, ready for adoption by the
I was introduced to rapini by cookbook author and colleague Emily Richards, best known as one of the hosts of Canadian Living Cooks on the Food Network.
Its a close cousin of regular cabbage. Most varieties produce oblong, firm, crisp heads. The leaves of Chinese cabbage are slightly wrinkled and are a lighter
Savoy cabbage is a loosely packed, wrinkled cousin of the common green cabbage. Itâs our favorite choice for cabbage rolls and is sturdy enough for roasting.
Brussels sprouts, named after the Belgium capital, originated in northern Europe and were probably first cultivated in this country in the early 19th century.
Like their vegetable cousins, both Ornamental Cabbage and Kale are edible. However, you will enjoy the real vegetable much more.
Chinese Cabbage in Vinegar Sauce (Hakusai no Nihaizu) Light, bright Oriental sauerkraut cousin. Chinese cabbage (bok choy, pak choi) about 3 large or 6 small leaves
Article Preview Food News: Cabbage's Kingly Cousin; Cauliflower Crop Is Excellent Quality on Long Island Vegetable in Certain Dishes Is Named for Du Barry
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